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- ØObtain at least a high school diploma – A high school diploma will prepare you to enter either a formal college course or vocational course with Culinary Academy’s or schools.
- ØPractice at home as often as possible- cook and experiment for your family and friends. Cook for small groups and big parties.
- ØAttend management and business classes or short term courses during summer or even parallel to your culinary schooling
- ØRealize that as an apprentice you may start at the bottom of the kitchen ladder. To become a chef you will need the experience of climbing up the culinary ladder.